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Recipe by: theresien
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See below ingredients and instructions of the recipe
4 Chicken Breast Boneless,
Skinless
2 c Tomato Soup (rinse cans
With 1/2 cup water)
1/4 ts Cumin
1 ts Hot Sauce (more if desired)
1/4 ts Chili powder
1/2 ts Garlic powder
1 tb Parsley
1/4 ts Paprika
1/2 c Green olives
Directions; Place 4 chicken breast in electric skillet, lightly brown
turning once. Mix all spices (except hot sauce) together sprinkle over
chicken breast. Add hot sauce to tomato soup along with 1/2 can of
water. Pour tomato soup mixture over chicken, add olives and cook 1/2
hr or until chicken is done. Serve with side dish of rice and
vegetable
submitted by marina source a fav. of Joanne Worley and made on t.v.
show by her.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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