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Recipe by: eliano
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See below ingredients and instructions of the recipe
1/3 c Butter, softened
16 oz Powdered Sugar
1 Speck of salt
1 ts Vanilla extract
1 tb Light cream/evaporated milk
1/4 c Chopped nuts
1/4 c Burnt sugar syrup from cake
Cream the butter in a large mixing bowl. Beat in the powdered sugar,
salt, vanilla, and burnt sugar syrup.
Add cream to make the frosting good consistency for spreading.(May
need up to 2 Tablespoons or more)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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