Butterfield stage line chili

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: dËrgim

Rate this recipe (1 votes)

371 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1981 world championship
-butterfield stag; eline chi
4 md onions, minced
1/4 c oil
2 lb ground pork
1 cn (15oz) tomato sauce
1 tb cumin
1 ts oregano
1 oz tequila
2 jar
10 lb beef brisket, finely chopped
1 1/2 cloves garlic, minced
7 oz can whole green chiles,
-minced
1 lb whole tomatoes, finely
-chopped
1 ts salt
1 tb dry mustard
1 cn beer (3oz) chili powder

Brown onions, and beef in oil. Stir in garlic, pork, chiles, cumin,
oregano, salt, dry mustard, tomato sauce, tomatoes, tequila, beer, chili
powder and bouillon cubes. Bring to boil, then reduce heat and simmer 2-3
hours. Stir occasionally. Do not stir the last 30 min before serving.
Serves 25 From: Pat Stockett Date: Tue, 10-0

,N0^00000
,N0^00000
,N0^00000
NYC Nutrilink: N0^00000
-----