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Recipe by: mahamane-aliou
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See below ingredients and instructions of the famous recipe
1 Cup Peanut Butter 1/3 cup light corn syrup 1 cup sugar
1/3 cup water
Melted Milk Chocolate
Cook syrup, sugar, and water to 310 F. Remove from heat. Stir in warmed peanut butter (warm slightly in microwave) until well blended. Pour into a greased (buttered) 8" X 8" pan. Score mixture into desired size bars.
When COMPLETELY cool, dip in melted milk chocolate (use a double boiler to SLOWLY melt) and set on wax paper until chocolate has hardened.
Butterfingers 66
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