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Recipe by: marie-mazarine
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See below ingredients and instructions of the recipe
1 kg Self-raising flour 1 Egg
1 c Nutty wheat 1 c Sugar
1 pn Salt 250 g Margarine
1/2 l Buttermilk
Rub margarine into dry ingredients. Mix buttermilk, egg and sugar and
add to dry ingredients. Shape into balls a bit smaller than tennis
balls and pack closely in greased tins. Bake at 180 celsius for about
1 1/4 hours. Break up and cool. Put onto trays and dry out in lowest
temp. oven with door open very slightly (knife blade) for several
hours or over night. Submitted By JAN KULBE On 12-11-94
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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