Camp stew
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Recipe by: lelieana
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Hamburger 1/2 c Chopped onions
1 Can stewed tomatoes 1 c Water
1 Can corn 1/4 lb Longhorn cheddar cheese
8 oz Elbow macaroni
Brown beef in dutch oven, kettle, or skillet. Drain. Stir in
tomatoes, corn, macaroni, and water. Cook until done. Just before
serving add cheese.
Girl Scouts of America
Submitted By TERI CHESSER On 03-06-95
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