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Recipe by: cherihane
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See below ingredients and instructions of the recipe
1 ea Egg white 3/4 c Brown sugar
1/2 ts Vanilla 2 c Pecan halves
Preheat oven to 250 degrees. Beat egg white until it stands in
soft peaks. Gradually mix in brown sugar and vanilla. Fold in
pecans. Place pecan halves, well coated in egg-sugar mix, on
greased cookie sheet about 1 inch apart. Bake 30 mins. Turn off
oven and let set for 30 mins. Store in airtight container.
Freezes well.
From the Files of Ellen Cleary
Submitted By GAIL SHIPP On 12-13-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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