Caramel^
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Recipe by: joran
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar
1 tb Water
1 c Water
pn Salt
Put sugar and 1 tablespoon water into a porcelain kettle, cook and
stir constantly till a bright brown color. Add water and salt, let
boil a few more minutes. Cool, strain and bottle; cork tightly.
always ready for coloring soups. Many of the recipes in this
collection did not contain amounts or oven temperatures. I have typed
them in as they appear in the book, typos and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-23-95
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