Caramelized onion pizza

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Recipe by: nadera

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 ts Olive oil Or
4 md Onions -- sliced 1 ts Dried
Salt and pepper 1 Recipe Quick-Rising
1 tb Balsamic vinegar Pizza -- Dough
1/4 lb Kalamata or Gaeta 1 c Part-skim Mozzarella --
Olives -- pit, chop Grated
1 tb Fresh rosemary -- chopped

Heat oil and add onions; season with salt and pepper and saute for
about 20 minutes or until lightly browned and very tender. Stir in
vinegar, taste and adjust seasonings. Let cool. Follow directions for
handling dough in Pesto Pizza. Sprinkle 2 tb cheese over each pizza
round and arrange 1/4 c of the onions over the top. Follow baking
directions in Pesto Pizza. CAL 327; FAT 8gr.

Recipe By :