Carrot salad (satterly)


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Recipe by: marie-andree

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



4 md Carrots, shredded
1 tb Chopped fresh parsley
1 tb Basil
1 tb Scallions
3 tb Lemon juice
2 tb Safflower oil
Salt pepper

Combine all ingredients in a mixing bowl, toss serve.

Posted by Mark Satterly in Intercook

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