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See below ingredients and instructions of the recipe
Peel and slice 1 bunch of 1/2 c Sugar
Carrots 1 Orange, sliced crosswise,
1 Stick of margarine Remove seeds and cut into
1/2 c Water Fourths
Drain carrots and pour orange mixture over carrots and cook for 3 to 5
minutes. Cook until tender.
Randy Rigg
Submitted By RANDY RIGG On 12-14-95
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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