Cheddar-nut dip
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Recipe by: otyss
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Shredded cheddar cheese
1/2 c Plain yogurt
1 tb Tomato paste
1 Chopped clove garlic
Salt and cayenne pepper
Throw everything in a food processor and blend until fairly smooth.
Spoon into bowl and stir in 1/3 c. toasted chopped walnuts. Garnish
with fresh parsley and serve with breadsticks.
Dawnzie dreskin#julain.uwo.ca
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