Cheeese filling for nut poppy seed rolls
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Recipe by: mallaury
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Cottage cheese (scant lb.)
3 Egg yolks
1/2 c Sugar
Lemon flavoring
Put cheese thru sieve and add rest of ingredients and blend well.
Prepare dough for Nut Poppyseed Rolls (#164). Cut dough into
squares and press into bottoms of cupcake tins. Fill each cake with a
little cheese and fold over corners of dough toward the center of the
cake Bake at 350 F. until brown.
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