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Recipe by: glady
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See below ingredients and instructions of the recipe
1 xkgr41a don fifield
2 1/4 c bread flour
1 tb sugar
1 tb dry milk
1 ts salt
1/4 c pepperoni (1 oz); chopped
1/4 c provolone cheese (1 1/5 oz);
- chopped
2 ts parmesan cheese, grated
1/2 ts garlic powder
1/2 ts onion powder
1/4 ts oregano
1 ts olive oil
3/4 c water
1 ts dry yeast
Place all ingredients (except liquids and yeast) inside the bread
pan. Add liquid ingredients. Close cover and place dry yeast into the
yeast holder. Press start.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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