Cherry angel dellght

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Recipe by: lucindee

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lg Prepared angel food cake 3 3/8 Ounces
1 cn Cherry pie filling -- 21 1 1/2 c Cold milk
Ounces 1 c Sour cream -- 8 ounces
1 pk Instant vanilla pudding mix

Cut or tear cake into 1/2-in. pieces to measure 8 cups. Place half
the cake cubes in a 9-in. x 9-in. baking pan. Reserve 1/3 cup of pie
filling; spread remaining filling over cake. Top with remaining cake
cubes. Combine the pudding mix, milk and sour cream. Spoon over cake.
Cover and chill. To serve, cut into squares and top with reserved
cherries. Yield: 9 servings.

Recipe By : Country Woman