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Recipe by: ngassam
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See below ingredients and instructions of the recipe
2 c Cubed cooked chicken 1 cn (8-1/4 oz) unsweetened
1/3 c Whole red maraschino -pineapple chunks, drained
-cherries 1/2 c Plain yogurt
1/3 c Sliced celery 2 tb Maraschino cherry syrup
In medium bowl combine chicken, cherries, celery and pineapple. In
small bowl combine yogurt and cherry syrup. Pour over chicken
mixture. Toss to coat well. Makes 4 servings.
Origin: Women's Day Simply Delicious Meals in Minutes, Issue #5
Shared by: Sharon Stevens
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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