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1 pk Duncan Hines Devils Food Green food coloring
Cake mix 20 oz Cherry pie filling
2 cn Duncan Hines Cream Cheese 1/2 ts Cinnamon
Frosting 1/4 ts Almond extract
Preheat oven to 350. Grease and flour 10" tube pan. Prepare, bake
and cool cake following directions for bundt pan. Split cooler cake
into 2 layers. Reserve 1 cup cream cheese frosting. Spread
remaining frosting on tops and sides of both cakes. Add green food
coloring to reserved 1 cup frosting to tint deep green. Decorate
cakes around edges of top (including center top edge) and bottom
using decorating bag and desired tip. Combine pie filling, cinnamon
and almond extract in medium bowl. Spoon half of cherry mixture on
top of each cake between green rings.
Recipe By : Duncan Hines ad
From: Meg Antczak Date: 10-06-95 (21:46) (159)
Fido: Cooking
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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