Cherry crisp

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Recipe by: laventure

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Fresh or frozen Cherries + 2 ts Baking powder
1/4 c Cornstarch, 1 t. Vanilla 1 c Sugar
OR 1 ds Salt
2 cn Cherry Pie Filling 2 Eggs
2 c Flour 1 Stick Margarine, melted

Place both cans of pie filling (or 1st cherry mixture) in 9x13"
oblong pan. Blend together flour, baking powder, sugar and salt.
Drop eggs into this mixture and mix until crumbs form. Pour over
cherries. Pour melted margarine evenly over cherries. Bake at 350
degrees for 35 minutes.

Recipe By : Grandma's Recipes

From: Marjorie Scofield Date: 04-03-95 (160) Fido:
Recipes