Cherry pudding and hot sauce

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: maria-jacobe

Rate this recipe (1 votes)

368 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Flour 1 ts Salt
2 c Sugar 2 Eggs
2 ts Soda 2 cn Cherries; drain, reserv juic
2 ts Cinnamon 1 c Nuts

-------------------------HOT SAUCE------------------------------
1 c Sugar Butter
2 tb Flour 1 ts Almond flavoring

Blend first 5 ingredients together by hand; do not use mixer. Add
eggs and cherries; mix until just blended. Add nuts. Pour into 9 x
12 inch pan. Bake in 350 degree oven for about 40 minutes.

Hot Sauce: Add sugar and flour to reserved cherry juice; cook over
medium heat until thickened. Remove from stove; add small amount
butter and almond flavoring. Serve hot over pudding.

SOURCE: 1979 New Orleans Times-Picayune Recipe Contest Cookbook Typed
for you by Nancy Coleman