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Recipe by: yaprak
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See below ingredients and instructions of the recipe
1/2 c Sugar 1/2 ts Baking powder
1/2 c Shortening 1 ts Vanilla extract
1/2 c Maple syrup 1 c Rolled oats
1 ea Egg 1 c Chopped walnuts
2/3 c All-purpose flour
In a mixing bowl, cream sugar and shortening. Add syrup and egg and
beat well. Combine flour and baking powder; add to creamed mixture.
Add vanilla and mix well. Stir in oats and walnuts. Pour into a
greased 9-in. square baking pan. Bake at 350 deg for 35 minutes. Cut
into squares while warm. Cool on a wire rack. Yield: about 2 dozen.
Recipe By : Taste of Home
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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