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Recipe by: aalt
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See below ingredients and instructions of the recipe
3 c Peanut oil
1 Egg
1 c Milk
1 c Flour
2 1/2 tb Confectioners' sugar
1/2 ts Pepper
2 tb Salt
2 Chicken breasts -- halved
Skinless -- boneless
4 Plain hamburger buns
2 tb Butter -- melted
Heat the peanut oil in a pressure cooker over medium heat toabout
400~. In a small bowl beat the egg and stir in the milk. Ina separate
bowl, combine the flour, sugar, pepper and salt. Dipeach piece of
chicken in milk until it is fully moistened. Note. It is very
important that your oil be hot for thisrecipe. Test the temp by
dropping some of the flour coating intothe oil. If it bubbles
repidly, your oil is probably hot enought;it should take about 20
minutes to heat up. Recipe via MealMaster (tm) v7.07 (*P)
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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