Chicken and rice wraps

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Recipe by: belgaÇem

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Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

Serves/Makes:8 wrapsIngredients 4 boneless, skinless chicken breasts 3 cups (700 ml) of broccoli 1 package of shredded cheese (2 cups), any style of cheese will work 1 package of shredded chedder cheese (2 cups) 2 bags of rice (boil in a bag rice) 1 8 oz (224 grm). or larger of salsa one package of flour tortillas,burrito size

Cooking Preparation of the Recipe:

Preparation Preheat oven to 350 degrees Cut chicken into small pieces and cook in pan till done. Boil rice while chicken is cooking. Cook broccoli; chop. Add together chicken, rice, broccoli, and 1 package of shredded cheese in large bowl; mix well. Lay out tortillas and put good size amount of mixture in; wrap up and place in a 9 inch x 13 inch pan. Pour salsa on top of wraps and sprinkle 1 package of shredded cheddar cheese on top of salsa. Bake in oven until cheese is melted. Remove from oven and serve. Comments Try this recipe with leftover turkey!