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Recipe by: vivek
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See below ingredients and instructions of the recipe
2 Chicken breasts 1 Topping:
1 1/2 c Chopped broccoli 1 pk Canned biscuits
1 Cream of chicken soup 1/2 c Sour cream
1/2 c Onion, diced 1 Egg
1/2 c Sour cream
Mix first four ingredients in 2 1/2 qt cassarole. Bake for 20-25
minutes at 375. Seperate biscuits and cut in half rounds. Arrange
on top of cassarole. Beat egg well add sour cream. Pour over top of
biscuits.
Bake at 375 for 25-30 minutes until golden brown. Recipe courtesy
of: Joan Mershon, 04 Feb 93 21:33:00
Submitted By LAWRENCE KELLIE On 01-12-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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