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Recipe by: shanhez
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See below ingredients and instructions of the recipe
1 lb Ground chicken or turkey
1 c Seasoned bread crumbs
1/4 c Grated Parmesan cheese
2 Eggs
2 tb Chopped fresh parsley
1/2 ts Basil
1/2 ts Salt
1/4 ts Pepper
2 tb Vegetable oil
1 Jar Chicken Tonight Cooking
-Sauce for Chicken Cacciatore
Hot, cooked spaghetti
In a large bowl, thoroughly combine ground chicken, bread crumbs,
Parmesan cheese, eggs, parsley, basil, salt and pepper. Form into 1
1/2" meatballs. In a large skillet, thoroughly brown meatballs on all
sides in vegetable oil; drain fat. Add sauce. Simmer, covered, 20 to
25 minutes or until meatballs are thoroughly cooked. Serve over hot,
cooked spaghetti.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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