Chicken fry iced tea


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Recipe by: loudiern

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Preparation Time:
20 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

5 lbs. sugar
4 oz. plus 1 c. instant tea
1 gal. boiling water


Cooking Preparation of the Recipe:

Blend until sugar melts; let steep. Use 10 gallon container and add large block of ice and 7 1/2 to 8 gallons cold water. Then pour the strong tea solution into it slowly. Stir well. Triple this recipe should serve 500.

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