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Recipe by: garance
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See below ingredients and instructions of the recipe
2 lb Chicken breasts, skinned
1/2 c Butter
1/2 pt Sour cream
1/2 c Sherry
1/2 ts Rosemary
1/2 ts Monsodium glutamte
1 ts Salt
2 tb Parsley
1/2 ts Thyme
1 tb Chopped green pepper
Pepper to taste
1/2 c Slivered almonds
Sliced fresh mushrooms
Brown chicken in butter in skillet. Place in casserole. Add sour cream
sherry (wine) to chicken drippings. Add remaining ingredients and simmer 10
mins. Pour mixture over chicken pieces. Bake 350 for 1 hour. Serve with
white/wild rice. (I made this ahead of time, refrigerated it, then baked
~ delish!)
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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