Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 Whole chicken breasts,split 4 ts Unsweetened cocoa powder
-,boned and skinned 1 ts Ground cumin
2 tb Vegetable oil 1 ts Oregano
1 15 oz can tomato sauce 1/2 ts Garlic salt
1/2 c Picante sauce

Dash EACH: cloves,nutmeg,ground allspice

Pound chicken to 1/2" thick.Lightly brown in oil in large skillet, about 2
minutes on each side;drain off fat.Combine remaining ingredients;mix
well.Pour over chicken in skillet.Bring to boil.Reduce heat;cover and
simmer,gently,10 minutes.Remove chicken to serving platter;keep warm.Cook
and stir sauce until slightly thickened,about 3 to 5 minutes.Spoon sauce
over chicken.

Makes 6 servings.

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