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Recipe by: lucero
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See below ingredients and instructions of the recipe
3 tb Peanut oil 3 tb Oyster sauce
2 cl Garlic, halved 1 tb Sugar
8 Chicken wings 1/2 c Water
2 tb Soy sauce
Preheat wok or frying pan; coat bottom and sides with oil. Rub bottom
and sides with garlic, then discard garlic. Disjoint wings into three
pieces. Add middles and tips of wings to pan and brown on both sides.
Add remaining pieces and brown also. Mix soy and oyster sauces
together and add to wings. Stir in sugar and water. Cover and cook
over medium low heat for 15 minutes. Serve.
Creative Cooking: Poultry Typed by Carolyn Shaw 1-95
Submitted By CAROLYN SHAW On 02-02-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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