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Recipe by: floren
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See below ingredients and instructions of the recipe
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1 lb Chicken; skinless, boneless 15 oz Hormel chili, no beans
- cut in cubes 14 oz Chrushed tomatoes
1 tb Cooking oil 1 pk Success rice; cooked
1 md Onion; chopped ds Hot pepper sauce
1 sm Green pepper; chopped 3/4 c Pepper flavored Jack cheese;
1 Garlic clove; minced - shredded
In large skillet, saute chicken until no longer pink; set adise. In
same skillet, cook onion, peppers and garlic until tender; drain.
Stir in chili and crushed tomatoes. Add rice and hot pepper sauce;
add reserved chicken. Stir well. Simmer for 10 minutes in skillet.
Top with shredded cheese.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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