Chili colorado


"Discover how to cook this chili recipe free. Learn how to cook a delicious healthy recipe. Chili recipe, cooking tips and food recipe. Easy and quick chili recipe!"
Recipe by: attale

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


369 people have saved this recipe

Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

6 Dried ancho or pasilla -(unsalted)
-chilies 3 1/2 c Boiling beef broth
3 lb Beef chuck, cut in cubes 2 tb Vegetable oil
1 lg Onion, chopped 4 Cloves garlic, crushed
- -chopped
1/2 ts Salt 2 ts Ground cumin seed
1 3 tbs chili powder 1 2 tbs cornmeal (optional)

Ancho chilies (sometimes called pasilla chilies) are sweet and fairly
mild. In this recipe, they give the chili a rich, dark color and
provide a unique, slightly spicy flavor. Remove stems and seeds from
chilies. Coarsely chop chilies. Place in bowl, cover with boiling
beef broth and let steep for 30 minutes. Heat oil in large Dutch
oven, add onion and cook, stirring constantly, until soft and lightly
browned. Add garlic, salt and beef cubes. Cook, stirring constantly,
just until beef loses its pink color. Strain chilies, reserving
liquid and chilies. Stir 2.5 cups of chili liquid into beef. Stir in
chili powder and ground cumin seed and bring to a boil. Reduce heat
and simmer, uncovered, over medium-low heat for 1 hour, stirring
occasionally. Place soaked chilies and remaining liquid in blender
container, cover and blend until smooth. (If necessary, add 1/2 cup
more of water to make blending easier.) Add mixture to beef and cook
over medium-low heat, stirring occasionally, for 30 minutes or until
meat is tender. If a thicker chili is desired, gradually stir in
cornmeal 1 tbs at a time then cook, stirring constantly, until
thickened. Taste and season with salt as desired. Remove from heat
and ladle into bowls. Serve with a variety of condiments such as
chopped yellow peppers, red onions, tomatoes, avocado, fresh lime
juice or grated cheese. From: Fleurette Delisle Date: Mon, 01-1

Browse by categories


Celebrity Chefs Recipes (cooking)


Wolfgang Puck
(celebrity chef)

Wolfgang Puck

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

See all celebrity chefs

Celebrity chefs

Bobby Flay
(celebrity chef)

Bobby Flay

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

See all celebrity chefs

Celebrity chefs

Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Salad recipes

Salad recipes

Salad recipes

Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!

Discover the lastest recipes

recipes
Chocolate recipes

Chocolate recipes

Chocolate recipes

Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...

Discover the lastest recipes

recipes
cooking

All recipes & cooking

All recipes & cooking

The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!

Discover the lastest recipes