Chinese barbeque sauce - char sui
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Recipe by: raizy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Sherry
4 ea Cloves garlic
6 tb Soy sauce
2 ts Plum sauce
2 tb Black bean paste
6 tb Hoisin Sauce
2 ts Salt
1 1/2 ts Chinese 5-spice
1/2 c Sugar
Mix together well. Heat in double boiler - add cornstarch for
thickening.
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