Chocolate chiefs
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Recipe by: malini
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Eggs; 2 oz Baking chocolate; melted
1/2 c Granulated sugar replacement ds Salt;
1 ts Vanilla extract; 1 c Cake flour;
1/4 c Slim milk; 1/3 c Hazelnuts; coarsly chopped
Beat eggs until thick and lemon-colored. Gradually add sugar
replacement. Beat in vanilla extract and skin milk. Add the melted
chocolate, salt, and hazelnuts. Spread in well-greased, paperlined
11 x 17-in. pan. Bake at 350 degrees for 25 to 30 miuntes. Remove
from pan and cut into 1in squares.
Food Exchange per serving: 2 squares: 1/2 STARCH/BREAD EXHANGE + 1
FAT EXCHANGE CALORIES; 2 SQUARES: 29(SAY WHAT)
Source: The Chocolate Diabetes Cookbook by Mary Jane Finsand Brought
to you and yours via Nancy O'Brion and her Meal-Master
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