Chocolate on chocolate pie

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Recipe by: kamilka

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Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Sygar 1 pk Semi-sweet chocolate chips
8 tb Unsalted butter or margarine - (8 oz.)
1/4 c Cornstarch 1 c Chopped pecans
2 Lg. Eggs 1 Unbacked 9" chocolate pie
1 ts Vanilla extract - shell

Preheat oven to 350 degrees. Combine sugar, butter, cornstarch,
eggs, and vanilla extract in large bowl; mix well. Stir in chocolate
chips and pecans. Pour mixture into pie shell. Bake until filling
begins to pull away from sides of the crust (about 40 min.) Cool
completely on rack. Serve with a dollop of whipped cream and/or
drizzle of choclae syup. From Mr. Food , TV prog.

Posted by Bud Cloyd