Chocolate orange frosting
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Recipe by: samuelle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 oz Cream cheese, softened
2 tb Butter, softened
3 tb Unsweetened cocoa, or
2 oz Semisweet chocolate,
Melted and cooled
1 tb Grated orange peel
1 lb Confectioners' sugar
4 tb Orange juice
Beat the cream cheese and butter in a mixer bowl until creamy.
Beat in the chocolate and orange peel. Beat in the confectioners'
sugar alternately with the orange juice till the frosting is is
spreadable. When using melted chocolate, use less orange juice. You
will use from 3 to 4-1/2 tablespoons of juice. Frost the cake.
Submitted By MONICA WILLYARD On 08-02-95
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