Chocolate sticks
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Recipe by: yonny
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Squares bitter chocolate 1/2 ts Vanilla
1/2 c Butter 1/2 c Flour
1 c Sugar 1/2 c Chopped nut meats (pecans or
2 Eggs -walnuts)
1/4 ts Salt
MELT CHOCOLATE with butter and add a cup of sugar. Stir well. Stir in
the eggs, first the yolks and then the whites which have been beaten
with the 1/4 teaspoon of salt. Add vanilla, half a cup of flour and
fold nut meats through. Bake at 350 degrees for 20 to 30 minutes, or
until done. Cut into slim rectangular sticks.
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