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Recipe by: sela
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See below ingredients and instructions of the recipe
3/4 c Brown sugar 1/2 c Chocolate chips
1/2 c Butter
Cook sugar and butter over med heat. Boil 7 mins. Pour in 9 inch
buttered pan and place chips on top to melt for frosting. Break in
pieces when cool. These are like Heath bars.
From Westminster Church Cookbook Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 03-27-95
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