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Recipe by: rembert
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See below ingredients and instructions of the recipe
1/2 c Land O'Lakes Butter
10 1/2 oz Marshmallows, miniature
2 oz Semi sweet chocolate
1 c All purpose flour
1 ts Vanilla extract
1 c Salted peanuts
6 c Popcorn
Combine butter, marshmallows and chocolate in a 2 quart saucepan.
Cook over low heat, stirring constantly, until melted and well
blended. Remove from heat. Gradually add flour and salt, mixing well.
Stir in vanilla and peanuts. Pour over popcorn, mixing well. Press
into well greased 13x9 inch pan. Bake at 350 degrees for 10 to 12
minutes. Cool; cut into bars. Dust with confectioners sugar, if
desired. Mrs. Mildred Larson, Chicago Ill.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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