Christmas beer cake

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Recipe by: habibata

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Flour
1 1/2 ts Baking powder
1 1/2 ts Baking soda
1/2 ts Salt
3/4 c Butter
1 1/2 c Sugar
3 Eggs
1 1/2 c Sour cream
1/2 c Beer
1 1/2 ts Vanilla
Topping:
1/2 c Sugar
2 ts Cinnamon
2/3 c Chopped nuts

Cream butter and sugar; add dry ingredients alternately with liquids.
Spoon 1/3 batter into a greased 10 inch tube pan. Sprinkle 1/3 of
the topping on batter. Repeat 2 times. Bake at 350 degrees for 45
to 50 minutes. Randy Rigg

From: Randy Rigg Date: 24 Jul 94
Submitted By DALE SHIPP On 07-23-95