Christmas fruitcake cookies - bobby flay recipe
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Recipe by: bobby-flay
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Main Ingredients:
0.50 c Vegetable oil 0.50 c Brown sugar 1.00 Egg 1.25 c Whole wheat flour 0.50 ts Baking powder 1.00 ts Ground cinnamon 0.25 ts Ground cloves 0.25 ts Ground allspice 0.25 c Milk 0.50 c Chopped walnuts 0.50 c Raisins 0.50 c Snipped dried apricots 0.50 c Chopped dates
Cooking Preparation of the Recipe:
Cream together the oil and sugar. Add the egg. Then blend in the remaining ingredients. Drop by spoonfuls onto a lightly oiled baking sheet. Bake in 350 F oven for about 10 minutes. Cool on a wire rack and store in a tightly closed container. 1 cookie - 77 calories, 1/2 fruit exchange, 1 fat exchange 9 grams carbohydrate, 1 gram protein, 4 grams fat 7 mg sodium, 70 mg potassium, 8 mg cholesterol
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