Christopher's snickerdoodles
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Recipe by: heino
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Shortening
3/4 c Sugar
Egg
1 1/2 c Flour (scant)
1 ts Cream of tartar
1/2 ts Baking soda
1/8 ts Salt
2 tb Sugar
2 ts Cinnamon
Heat oven to 400. Mix shortening, sugar egg thoroughly. Sift flour,
cream of tartar, baking soda salt. Add to shortening mixture stir
well. Form into balls the size of walnuts roll in the mixture of 2
Tbls. sugar 2 tsp. cinnamon. Place about 2" apart on ungreased
cookie sheet. Bake 8-10 minutes. Submitted By THESERVS#GATE.NET
(THOMAS E. HAUG) On TUE, 14 NOV 1995 055426 -0500
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