Cinnamon ornaments
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Recipe by: sasja
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Main Ingredients:
1/4 c. ground cinnamon
1 tbsp. ground allspice
2 tbsp. ground cloves
1 tbsp. ground nutmeg
1 c. applesauce
Cooking Preparation of the Recipe:
Combine spices in bowl, blend well. Stir in applesauce. Dough will be stiff. Roll dough 1/4 inch thick on cookie sheet. Cut out shapes with cookie cutters. Remove and discard extra dough. Let dry for 4 to 5 days; do not cover. Store in airtight plastic container or bag. Yields: 25 ornaments. This recipe is not edible.
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