Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------INGREDIENTS - SMALL LOAF-----------------------
3/4 c Water
2 1/4 c Better for Bread flour
1 tb Dry milk Powder
2 1/2 tb Brown sugar
3/4 ts Salt
2 tb Butter or Margarine, small
Pieces
1 1/2 ts Cinnamon
1/3 c Pecans, chopped
1 ts Yeast, fast rise
--- OR ---
1 1/4 ts Active dry yeast

------------------INGREDIENTS - LARGE LOAF-----------------------
1 1/8 c Water
3 1/3 c Better for Bread flour
1 1/2 tb Dry milk powder
3 tb Brown sugar
1 ts Salt
1/4 c Butter or margarine, small
Pieces
2 ts Cinnamon
1/2 c Pecans, chopped
1 1/2 ts Yeast, fast rise
=OR=
2 ts Yeast, active dry

Place in pan in order recommended by breadmachine manufacturer. Use
RapidBake cycle or standard.

NUTRITIONAL INFORMATION: Calories: 217 Protein 11%, Cholesterol 8 mg
Carbohydrate 59%, Sodium 240 mg, Fat 30% (per 2 oz serving -
equivalent 2 Breads Diabetic Diet)

Adapted and formatted from Gold Medal Better for Bread labels, from
More Electric Bread.... formatted for MM by A.Broaddus 5/96 #1547

From the recipe files of suzy#gannett.infi.net

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