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Recipe by: marie-armelle
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See below ingredients and instructions of the recipe
2/3 c Water 1 qt Water
1 pt Claret 2 Sprigs mint
2 Lemons, juice of 1 Orange, sliced
Cracked ice Few fresh strawberries
Dissolve the sugar in the water. Add claret, lemon juice, ice and
mint. Crush the mint a little to release the fragrance. Slice the
orange thin and add with the strawberries just before serving. Many
of the recipes in this collection did not contain amounts or oven
temperatures. I have typed them in as they appear in the book, typos
and all.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered
by Carolyn Shaw 5-95
Submitted By CAROLYN SHAW On 05-18-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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