Classic apricot sweet (mudur chere)
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Recipe by: joffroy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Dried apricots
2 c Water
1/4 c Sugar
2 tb Blanched almonds, halved
4 ea Cardamom pods, cracked
3 sl Ginger
1 ea 3-inch cinnamon stick
-- halved
Soak apricots in 2 cups water in heavy medium saucepan 5 hours.
Add remaining ingredients to apricots and bring to boil. Reduce heat
and simmer until thick, adding more water if syrup becomes gummy,
about 15 minutes. Cool completely, cover and refrigerate. Remove
cardamom, ginger and cinnamon before serving.
"Bon Appetit", April 1986 Typed by Karen Mintzias
Submitted By MARK SATTERLY On 07-25-95
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