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Recipe by: geofroy
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See below ingredients and instructions of the recipe
1/4 c White Karo syrup Small pieces
4 oz Honey 1 sm Can of crushed pineapple
2 pk Smokie link sausages cut in 1/4 c Brown sugar
Combine all ingredients and bake for 1 hour at 300 degrees. Keep
warm in chafing dish. Randy Rigg
Submitted By MICHELLE BRUCE On 03-30-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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