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Recipe by: valli
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See below ingredients and instructions of the recipe
2 8 oz. cans Coco Lopez cream 2 ts Light sugar (no more)
Of coconut 1/2 ts Vanilla
2 8 oz. cartons sour cream
Mix well with a wire whisk. Serve with fresh pineapple, coconut
strips, kiwi, and strawberries. Randy Rigg
Submitted By RANDY RIGG On 08-18-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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