Columbian fresh banana cake with sea foam fro


"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: niclas

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


374 people have saved this recipe

Preparation Time:
20 Min
Serves:
1
Difficulty:
Moderate
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:


------------------------BANANA CAKE-----------------------------
1 pk Yellow Cake Mix (18.5 Oz) * 1 c Mashed Ripe Bananas
1/8 ts Baking Soda 2 ts Lemon Juice
2 Eggs 1/3 c Finely Chopped Nuts
3/4 c Coca-Cola

---------------------SEA FOAM FROSTING--------------------------
2 lg Egg Whites 1/3 c Coca-Cola
1 1/2 c Light Brown Sugar, Packed 1 ts Vanilla Extract
1/8 ts Cream Of Tartar ** 1 ds Salt

* Do notuse a cake mix that has pudding or which requires oil. ** You
may substitute 1 tablespoon of corn syrup.
~------------------------------------------------------
~----------------- TO MAKE THE CAKE: In a large mixing bowl, combine
the cake mix, baking soda and eggs. Measure the Coca-Cola, stir
briskly until the foaming stops; add to the batter. Blend
ingredients just until moistened, then beat at high speed of an
electric mixer for 3 minutes, scraping the bowl often. In a bowl,
combine the mashed bananas with the lemon juice;add to the batter.
Add the chopped nuts to the batter and beat for 1 minute at medium
speed. Turn the batter into a well greased, lightly floured 9" X 13"
X 2" baking disk. Bake in a preheated 350oF oven for about 40
minutes or until the cake tests done. Cool on a rack for 15 minutes,
remove cake from pan and turn right side up on a rack to finish
cooling. TO MAKE SEA FOAM FROSTING: In the top of a double boiler,
combine all of the ingredients, except the vanilla extract. Beat for
1 minute at high speed with an electric mixer. Place over boiling
water (the water should not touch the bottom of the top half of the
double boiler). Beat on high speed for about 7 minutes until the
frosting forms peaks when the mixer is raised. Remove from boiling
water (for the smoothest frosting, empty into a large bowl). Add the
vanilla extract and continue beating on high speed until thick enough
to spread, about 2 minutes. Spread on the sides and top of the cold
banana cake. From: "International Cooking with Coca-Cola", a give
away pamphlet fro The Coca-Cola Company, 1981.

Browse by categories


Celebrity Chefs Recipes (cooking)


Rachael Ray
(celebrity chef)

Rachael Ray

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

See all celebrity chefs

Celebrity chefs

Paula Deen
(celebrity chef)

Paula Deen

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

See all celebrity chefs

Celebrity chefs

Alain Ducasse
(celebrity chef)

Alain Ducasse

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Chicken recipes

Chicken recipes

Chicken recipes

Discover the best chicken recipes with pictures: grilled, roasted, barbecue. All delicious chicken recipes for the family!

Discover the lastest recipes

recipes
Sandwich recipes

Sandwich Lovers

Sandwich Lovers

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the lastest recipes

recipes
Rice recipes

Rice recipes

Rice recipes

Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.

Discover the lastest recipes