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Recipe by: ederina
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See below ingredients and instructions of the recipe
Dwigans fwds07a
4 sl Bacon or substitute
Chopped in small pieces
1 md Chicken -- quartered
1 c Fresh sliced mushrooms
1/2 ts Salt
1/8 ts Pepper
12 sm White onions -- peeled
Optional
3 Potatoes peeled and cut in
Chunks optional
1 3/4 c Dry red wine
1 Bay leaf
1/2 ts Thyme
1 ts Ground nutmeg
1/2 ts Sugar
1 1/2 tb Flour
4 Pieces rye bread
4 tb Butter
fry the bacon pieces until they are limp but not crisp. Remove the
bacon from the saucepan and set the pieces aside. Lightly brown the
chicken and then the mushrooms in the pan. Drain off the remaining
bacon fat and season with salt and pepper. Add the on
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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