Corn cakes with sweet pepper relish


"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: tjiske

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (9 votes)


370 people have saved this recipe

Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:


---------------------------RELISH--------------------------------
2 ts Olive oil, extra-virgin -minced
1 md Bell pepper, red; seeded 2 tb Lime juice
-finely chopped 1/4 ts Sugar
1 md Bell pepper, green; seeded 1/4 ts Salt
-finely chopped 2 ts Cilantro, fresh;
2 Garlic clove; peeled -finely chopped

-------------------------CORN CAKES------------------------------
1 c Flour 2 Eggs
1/2 c Yellow cornmeal 3/4 ts Tabasco sauce
1 ts Sugar 3 tb Green chilies; canned,
3/4 ts Baking powder -chopped, drained
1/2 ts Salt 1 c Corn kernels; frozen,
1/2 ts Cumin; ground -defrosted
1/2 c Milk 1 ts Butter, sweet; cut into
2 tb Milk -slivers

RELISH:
In a large skillet, heat the olive oil over medium-high heat. Add
the red and green peppers and the garlic; saute 5 minutes. Stir in
the lime juice, sugar, and salt. Cook 2 minutes, or until the juices
are slightly thickened. Cool slightly and stir in the cilantro.
Refrigerate until completely chilled.
CORN CAKES:
Stir together the flour, cornmeal, sugar, baking powder, salt, and
cumin. Stir in the milk, eggs, Tabasco, chilies, and corn. Let sit
15 minutes.
In a large non-stick skillet set over medium-high heat, melt a couple
slivers of the butter. When pan is very hot, spoon 2 tablespoons
batter into the pan for each cake. Cook about 3 cakes at a time for
about 2 minutes on each side, or until lightly browned. (The batter
should make about 10 to 12 cakes.) Keep warm while cooking the
remaining cakes, adding a little butter to the pan before cooking
each batch. Serve the corn cakes with a little of the relish on top.
Note: Bottled salsa also can be served with the corn cakes in place
of the relish.

Browse by categories


Celebrity Chefs Recipes (cooking)


Paula Deen
(celebrity chef)

Paula Deen

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

See all celebrity chefs

Celebrity chefs

Wolfgang Puck
(celebrity chef)

Wolfgang Puck

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

See all celebrity chefs

Celebrity chefs

Gordon Ramsay
(celebrity chef)

Gordon Ramsay

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes

recipes
Rice recipes

Rice recipes

Rice recipes

Discover the best rice recipes with pictures: risotto, basmati, brown rice. Try delicious rice free recipes.

Discover the lastest recipes

recipes
cooking

All recipes & cooking

All recipes & cooking

The largest collection of cooking recipes. Search our cooking database for delicious recipes. FREE recipes: pasta, dessert, appetizers, meat, and more!

Discover the lastest recipes