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See below ingredients and instructions of the recipe
20 oz Can crushed pineapple 1 lb Carton of cottage cheese
2 tb Sugar 9 oz Cool Whip
3 oz Package of Cherry Jello
Let pineapple and sugar come to a boil. Set off and add Jello and
let set until it thickens. Add 1 lb. carton of cottage cheese and
Cool Whip. Chill. Randy Rigg
Submitted By RANDY RIGG On 03-26-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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